Persuasive Pét Nat 2018
Tincan
Only 1500 bottles made of this mouth salivating Pét-Nat (natural sparkling wine). Made from predominantly Sauvignon blanc selected from three different cuvées-- barrel fermented, skin fermented and carbonic fermented. A small amount of Riesling juice was added for the secondary in-bottle ferment. Definitely a funky fun wine with white and green stone-fruits, mandarin, grapefruit, lemongrass and rosemary. Persistent and vibrant fizz.
Tincan wines are made from a small batch of organically farmed grapes from the Nelson region. The yeast used for fermentation is found in the vineyard and no additives of any kind are added during the winemaking process; not even sulphur. Finally, the wine is bottled by hand with zero fining or filtration; keeping even the toughest of vegan critics happy.
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